Home / Authors / Parasecoli Fabio

Parasecoli Fabio

Fabio Parasecoli is Professor in the Department of Nutrition and Food Studies at New York University. He is the author of Bite Me! Food in Popular Culture, Al Dente: A History of Food in Italy, and Knowing Where It Comes From: Labeling Traditional Foods to Compete in a Global Market.

Availability
Select availability
Author
Select author
Release year
Select release year
2 products
Filters
Sort by:
Newest
Gastronativism: Food, Identity, Politics
The Italian political right is outraged by halal tortellini and a pork-free lasagna served at the Va...
€26.20 -10%
€23.60
Food (MIT Press Essential Knowledge series)
A consumer's guide to the food system, from local to global: our part as citizens in the interconnec...
€22.40 -10%
€20.10

Newsletter

Subscribe to the newsletter to be the first to receive our new releases and offers
Your account Your wishlist